(2pts) A lab technician provides you with a bacterial pellet labeled “G3”. When you observe the pellet under UV light, there is little to no fluorescence. Other than contamination, provide two scientific explanations for what might have happened to cause this outcome. (2pts) Referring to the eight samples in Part II of the protocol, which […]
Category Archives: Biology
What are the pros and cons of a meat-based protein diet vs a plant-based protein diet when it comes to muscle building?
Conduct a literature review to answer the question posed in Module 1A: Discussion (Question: What are the pros and cons of a meat-based protein diet vs a plant-based protein diet when it comes to muscle building?) Write a 3—4 page paper that summarizes the literature related to your topic and provides evidence-based recommendations. Your paper […]
What are the pros and cons of a meat-based protein diet vs a plant-based protein diet when it comes to muscle building?
Topic: Animal Based Protein Diet Vs Non Animals Based Protein Diet Paper details: What are the pros and cons of a meat-based protein diet vs a plant-based protein diet when it comes to muscle building? Discuss how you would incorporate the evidence into practice and respond
Identify a research article published within the last 10 years that focuses on the evolution of early life on Earth. How is your article related to the information you addressed in your first paragraph?
Write two short paragraphs based upon lecture information, information taken from the TED Talk, and information from personal research as it pertains to our discussion of the origins of early life. Paragraph Prompt 1: Given what you know about early life, why might prokaryotes have had greater flexibility in evolving that eukaryotes? How might organic […]
Describe the topic in detail. Provide rationale for choosing this topic as your topic of interest (2-3 pages).
1.) Describe the topic in detail. Provide rationale for choosing this topic as your topic of interest (2-3 pages). 2.) The rationale should include a brief summary of the issue(s) and a short discussion on any recent events that make discussion of the issue timely. Do not go into details about the issue, I just […]
How does your How does your total carbohydrate intake compares with the general recommendation that 45-65% of the calories we consume each day should be from carbohydrates?
1. Check your Nutrition Facts Report and Macronutrient Distribution Report you have generated with Nutrition Calc Plus in CONNECT and submitted during week 3 and answer the following question: a) How does your How does your total carbohydrate intake compares with the general recommendation that 45-65% of the calories we consume each day should be […]
Identify and describe connections between the BIRW project activities and course learning outcomes and module learning objectives.
Workshop Goals: Identify and describe connections between the BIRW project activities and course learning outcomes and module learning objectives. Identify and describe connections between the BIRW project activities and your academic, professional, and personal life. Review rubric criteria for the BIRW draft assignment. Start with the bulleted list from your proposal. Convert your bulleted list […]
What are the major methods used in the study and the model system? Why did they use that model system? Could they have used another approach or model system?
Write a synopsis following the guidelines below about the paper attached. Must answer all 4 bulleted questions. 1. On what previous data/studies is this study based that brought about the reason for this study? Understanding the background should help you in stating the hypothesis of the study. Must answer all 4 questions below. 2. Why […]
What did the nutrition analysis teach you about his diet in general? Based on the 5-day combined report, which nutrients did he consume in amounts less than 75% of the DRI on average?
Part 1 Using Mr. G 5-Day Nutrient Intake Report diet analysis, analyze the report in comparison to the DRI Values and record your answers to the following questions in a Word document: What did the nutrition analysis teach you about his diet in general? Based on the 5-day combined report, which nutrients did he consume […]
Do you know what microorganism might be the cause of the outbreak? How can a single fecal accident contaminate an entire pool and cause so many clinical cases of gastrointestinal distress?
Activity 2 Case Write-Up (Submit by Day 3) Value: 3% of final grade During June of 2000, several children in Delaware, Ohio, were hospitalized at Grady Memorial General Hospital (GMH) after experiencing watery diarrhea, abdominal cramps, vomiting, and loss of appetite. Dr. McDermott, a new gastroenterologist at GMH, who also had a strong interest in […]
