Description Why might adding some tomato product to a beef stew help make the meat more tender? Please identify another way to tenderize meat during the cooking process. Arrange the following cooking methods in three groups, depending on whether they are moist-heat methods, dry-heat methods without fat, or dry-heat methods with fat: braising, roasting, deep-frying, […]
Tag Archives: cooking
Explain What is the significance of the meal? When and where is it held? Why? What types of food are prepared? What are the origins of the meal/main dish, either historically or particular to your family? Who does the cooking, serving, and cleaning? How does this pattern of participation reflect your expectations along lines such as gender, age, income, etc?
In the last module, we asked you to think about Thanksgiving and the holiday is still approaching so let’s continuing think about it or another major ritual meal. Thinking of a major ritual meal (religious event, a birthday celebration, a weekly family/friend get together, or any other special meal event or occasion) that is mostly […]
Compare and contrast dietary staples between cultures of a particular region.What are their main meals?Are there any special terms used in their food preparation/cooking methods? How would you describe these? Do they require special equipment?When it comes to diet and health, are there any concerns you might need to consider when working with this population?
Select one (1) country/topic from each of the lists below. Click on the appropriate forum in the”Discussion Board” tab, then create a thread to submit your post. Include your first name, last name, andchapter topic in the subject line. [Ex: Dina R. D’Alessandro – Burkina Faso]. Please enter your post textdirectly into text field rather […]
