The Chemistry of Food Preparation for Lab Read the lab procedure and answer the embedded questions. You may need to consult your textbook as well as the supplementary materials posted on Canvas. Note that you will not be turning in the embedded questions as part of your lab write-up. Instead, use these embedded questions to […]
Tag Archives: macromolecules
Which contains more reducing sugars, potato or onion juice-How do you know?
BIOLOGICALLY IMPORTANT MOLECULES LAB Bio 121 Introduction: There are 4 categories of organic compounds found in living organisms: Carbohydrates, Proteins, Lipids & Nucleic Acids. Each of these macromolecules is made of smaller subunits. These subunits are linked by dehydration synthesis, which is an energy-requiring process in which a molecule of water is removed and the […]
