What are some of the factors that cause organizations to redesign their products or services? Contrast applied research with basic research. What is CAD? Describe some of the ways a product designer can use it. Name some of the main advantages and disadvantages of standardization. What is modular design? What are its main advantages and […]
Tag Archives: Vinegar
How long were eggs in sucrose and when were they weighed
Osmosis Lab Report Hypothesis a. State hypothesis for experiment (what will happen and why, based on the intro?) 3. Methods a. State specific methods used during experiment, including (be thorough)… b. How were eggs prepared (vinegar w/ 3% acetic acid) c. What were the %’s of sucrose used d. How long were eggs in sucrose […]
Consider how many people are enrolled in this research study described in the abstract?
Nutrition You hear that there are two research studies that are enrolling students on campus. Study 1 is recruiting students with and without dandruff. This study will use food frequency questionnaires to look at past dietary intake. Study 2 is recruiting healthy students and administering food frequency questionnaires. They will then track participants over time […]
